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Shrimp Curry

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Directions

  1. Season pork chops on all sides with Montreal steak seasoning.
  2. Melt 2 tablespoons butter in a large skillet over medium heat. Cook chops in melted butter until browned and slightly pink in the center, about 7 to 10 minutes per side. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Add remaining butter to the pan as needed so that about 3 tablespoons pan drippings remain in the pan when the chops are finished cooking. Transfer pork chops to a plate and return skillet to medium-high heat.
  3. Mix flour, basil, and beef bouillon together in a bowl. Stir black pepper into skillet with the pan drippings and cook for 1 minute. Add flour mixture and cook, stirring constantly, until browned, about 2 minutes. Pour milk into flour mixture; cook and stir constantly until mixture is thick and bubbly, 4 to 6 minutes. Pour sauce over pork chops and serve.
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Komentarji
  • CİHAZ KALİFİKASYONLARI TEKNİSYENİ BAKIM ONARIM TEKNİSYENİ (ÜRETİM HÜCRELERİ) PAZAR
    GELİŞTİRME YÖNETİCİSİ. Vitra Karo. Deneyim Deneyimli;
    Lokasyon.

  • Ürünlerde jenerik pazarına zamanında girebilmek için gayret sarfetmektedirler.
    • Yeni jenerik ürünlerin piyasaya girmesi il e eski ve
    ilk ürünler ortadan kalkacaktır. • Dünyada düşük
    maliyetli ilaçlara olan talep arttıkça jenerik üreticiler daha
    ucuz ilaçları piyasaya biran once vermek istemektedirler.
    Gen Araştırmaları.

Pustite odgovor

Shrimp Curry

Shrimp, Vegetables, Sauce

PRIPRAV 26 min
KUHAJ 12 min
3 servings
245 kcal
Pripravljen 38 min
$55

Sestavine

  • 4 thick-cut pork chops 1 tablespoon dried basil 1 teaspoon Montreal steak 1/2 cup butter, divided 2 1/2 tablespoons all-purpose flour 2 cups milk 1 teaspoon freshly ground 1 teaspoon instant beef